Alcohol 11.5% vol 750 ml

Beverage type: sparkling rhubarb wine

2022 batch.

Ingredients: Rabafarm, Tartu County, organic rhubarb

Appearance: slightly pinkish hue, delicate bubbles. NB! May contain sediment.

Aroma: fresh rhubarb

Taste: dry sparkling wine characterized by zesty rhubarb and good acidity.

Serving: chilled at 6-8°C in a sparkling wine or narrow white wine glass.

Food pairing: white fish, seafood, fresh salads, mozzarella. Ideal as a welcome drink.